Brunch
(Saturday & Sunday 11am-4pm)
Salads
Roasted Chicken 10
mixed greens, grape tomatoes, french beans, roasted corn, roasted shallot vinaigrette
Soft Cooked Egg 9
frisee applewood smoked bacon, croutons, maytag blue cheese, pommery mustard vinaigrette
Ricotta and Pignoli 9
arugula, golden raisins, toasted pine nuts, orange segments, roasted shallot vinaigrette
Sandwiches
Roasted Chicken 8
souman bread, baby arugula, caramelized onions, roasted shallot vinaigrette
Mozzarella and Radicchio 8
french bread, grilled radicchio, fresh mozzarella, extra virgin olive oil, basil
Shredded Brisket 9
brioche bun, red cabbage slaw
Market Burger 10
caramelized onion bun, cheddar, sliced tomato, greens, aioli w/ home fries
Plates
Any Style 8
two eggs the way you like, home fries and toast
Frittata of the Day 8
open faced omelet with home fries and toast
"Bullseye Eggs" 8
two eggs cracked and fried inside 7-grain bread, home fries
Chicken Liver Hash 9
crisp potatoes, red onion, peppers, with two fried eggs
Slow Cooked Pork 10
long grain rice and black beans with two fried eggs
French Toast 10
pecan-cranberry bread dipped in a vanilla custard and sauteed, topped with banana caramel sauce
Greek Yogurt 6
granola, honey and fresh berries
Sides 5
Home Fries
Breakfast Sausage
Applewood Smoked Bacon
Roasted Beets
Braised Lentils
Beverages
SerendipiTeas 2
Brewed Coffee 2
Cafe au Lait 2.25
Espresso 2/2.5
Macchiato 2.25/2.75
Café Latte or Cappuccino 3.5
Iced Coffee 2.5
Fresh Squeezed OJ/Grapefruit 3.25
Mimosa 8